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  1. Becoming a Certified Crop Adviser and Exam Prep Options

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-34/becoming-certified-crop-adviser-and-exam-prep-options

    Practicing agronomists can highlight their knowledge, experience, and dedication to crop production advising through the Certified Crop Adviser (CCA) program. The program provides a professional benchmark for agronomists in the United States and Canada. T ...

  2. Corn Pre-Harvest Check

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-34/corn-pre-harvest-check

    Corn harvest started earlier than normal this year across Ohio with many farmers taking advantage of higher grain prices and hauling in high moisture corn. This is causing more producers to switch back and forth between corn and soybean harvest. Considera ...

  3. 2021-34

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-34

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  4. Are You Seeing Brown Pods and Green Stems?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-34/are-you-seeing-brown-pods-and-green-stems

    Green stems on mature soybean plants may be the result of a source/sink problem. If there are a limited number of pods (sink), there are fewer places for the plant’s photosynthates (source) to go. From previously conducted work by Dr. Jim Beuerlein, when ...

  5. October Harvest Weather Looks Good

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-34/october-harvest-weather-looks-good

    After a brief period of wetness to start October, harvest season looks pretty good. October temperatures will be well above normal. Rainfall will average close to normal after the brief wetter period this week. https://www.cpc.ncep.noaa.gov/products/predi ...

  6. 2021 Hardin Co. Fair "Dish Days" Recipes

    https://hardin.osu.edu/program-areas/family-and-consumer-sciences/hardin-county-homemakers/2021-hardin-county-fair-dish

    The 2021 Hardin County Fair "Dish Days" participants provided their recipes and are being shared below. Please feel free to print, or if you'd prefer, visit the Hardin County Extension office and we will provide a copy for a $2.00 fee.  202 ...

  7. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk Prices In the last issue, the Class III futures for August and September were at $16.50/cwt and $16.66/cwt, respectively. Class III closed lower tha ...

  8. Highlights from the Recent USDA Dairy Forecast

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/highlights-recent-usda-dairy-forecast

    Chris Zoller, Extension Educator, Agriculture and Natural Resources, Tuscarawas County The latest USDA Economic Research Service (USDA ERS) Livestock, Dairy, and Poultry Outlook was released on September 16, 2021.  The complete report is available here: h ...

  9. Livestock Medication Records: Are They Really Necessary?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/livestock-medication-records-are-they-really

    Chris Zoller, Extension Educator, Agriculture and Natural Resources, Tuscarawas County and Gustavo M. Schuenemann, Professor and Dairy Extension Veterinarian, Department of Veterinary Preventive Medicine, Ohio State University Extension At a recent Beef Q ...

  10. Antibiotic Stewardship in Calves – Part 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/antibiotic-stewardship-calves-%E2%80%93-part-1

    Haley Zynda, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State University Extension You’ve likely heard of Beef Quality Assurance, but what about Veal Quality Assurance? Essentially, it is the same type of certification for t ...

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