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  1. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    FDSCTE 7430 An integration of quantitative parameters describing changes in the quality attributes of foods with quantification of the physical changes occurring between the time of raw material harvest or assembly and the point of food consumption. Model ...

  2. Seneca County Jr. Fair Information and Forms

    https://seneca.osu.edu/node/add/seneca-county-jr-fair-information-and-forms

    2022 Jr. Fair Board Application  Roytaly and Species Apps                                             Fair Forms Fair King and Queen App                                            Cattle Vaccination  Species Royalty App                                    ...

  3. Bazler Chair in Food Science

    https://fst.osu.edu/home/slides/bazler-chair-food-science

    https://fst.osu.edu/news/endowed-chair-food-science-created_blank Image Slide Gray Marquee ...

  4. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    $3.5 million gift funds new CFAES endowed chair in food science; Ahmed Yousef named holder Tracy Turner SEPT. 3, 2021 COLUMBUS, Ohio—Ahmed E. Yousef, Distinguished Professor of Food, Agricultural, and Environmental Sciences at The Ohio State University Co ...

  5. Back to campus AU21

    https://fst.osu.edu/home/slides/back-campus-au21

    _self Image Slide Gray Marquee ...

  6. Community Food Resources

    https://miami.osu.edu/program-areas/family-and-consumer-sciences/community-food-resources

    Miami County Food Resources Provided by the Miami County Food Insecurity Alliance Chair: Aimee Shannon, LSW   aimeeshannon@healthpartnersclinic.org Advisor:  Alisha Barton  barton.345@osu.edu Miami County Food Resources Sheet         Did we miss something ...

  7. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. Graduate students participate in all dimensions of the course, including presentations, as well as through interactions with all other speakers. Seminar spe ...

  8. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    We are pleased to announce the 2021 OSU FST Hall of Distinction Inductees: Mr. Thomas Diehl Dr. John Larkin Mr. Daniel Soehnlen Mark your calendar and plan to join us on October 8th as we recognize these individuals and their contributions to food science ...

  9. Krista Winter

    https://auglaize.osu.edu/people/krista-winter

    Office Associate winter.204@osu.edu 419-910-6050 ...

  10. How To Join 4-H

    https://miami.osu.edu/program-areas/4-h-youth-development/how-join-4-h

      WHAT IS 4-H? 4-H is the largest out of school youth organization in the United States with over 7 million youth members!  Extension Offices' staff and are responsible for 4-H programs in every county and city.  Whether you live in a city, suburb or ...

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