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H5N1 in Current Dairy Issues
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-27-issue-2/h5n1-current-dairy-issues
Jason Hartschuh, Assistant Professor, OSU Extension Field Specialist, Dairy Management and Precision Livestock, Ohio State University The past 12 months have been an interesting time of challenges and learning about how a virus such as H5N1 moves from avi ...
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Spring Nitrogen Fertilization for Winter Annual Cereal Grain Forages
Kendra Rose, Agriculture and Natural Resources Educator, Crawford County and Jason Hartschuh, Extension Field Specialist, Dairy Management and Precision Livestock, The Ohio State University ...
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VOLUME 27: ISSUE 2
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-27-issue-2
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August Highlights 2020
https://fst.osu.edu/august-highlights-2020
We are pleased to announce the 2020 OSU FST Hall of Distinction Inductees: Ms. Shirley Bartee Ms. Angela Cauley Dr. Mario Ferruzzi Mr. Robert Ramseyer Dr. Walter Slatter- posthumous Mark your calendar and plan to join us on November 4th as we recognize th ...
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University Fellowships and Associateships
University Fellowships University Fellowships are intended to recruit individuals who will be new graduate students at The Ohio State University. Students having a minimum cumulative undergraduate grade point average of at least 3.6 on a 4.0 scale or equ ...
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Belury named a 2025 American Society for Nutrition Distinguished Fellow
https://fst.osu.edu/news/belury-named-2025-american-society-nutrition-distinguished-fellow
NEWS FROM THE AMERICAN SOCIETY FOR NUTRITION The American Society for Nutrition (ASN) and ASN Foundation announce the 21 members who will be inducted into the 2025 Class of Distinguished Fellows of ASN (DFASN). Induction as a Distinguished Fellow of ASN i ...
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The Art & Science of Facilitation
https://leadershipcenter.osu.edu/events/art-science-facilitation
Building Your Facilitation Toolbox Knowing the techniques of facilitation and having a well-stocked facilitation toolbox enhances your ability to most effectively manage even the most difficult group interactions. This training is designed to help you l ...
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Award Winning Faculty and Staff
https://fst.osu.edu/about-us/award-winning-faculty-and-staff
We are extremely proud of the current and former faculty and staff of our department whose cutting edge research, extraordinary teaching, and outstanding service earn major awards. Their dedication is lauded here at Ohio State, nationally and globally. Ou ...
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Dairy Quality Assurance: Past, Present, and "Oh!", What A Future!
Mr. Tim Demland, OSU Extension Associate and Executive Director Ohio Dairy Producers Quality assurance has been around for many generations. At least at one level or another, producers and handlers have always taken precautions to ensure that a desired s ...
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2024 Autumn Dean's List Announced
https://fst.osu.edu/news/2024-autumn-deans-list-announced
Congratulations to the Food Science, Food Business Management, and Culinary Science students who were named to the 2024 Spring Semester Dean’s List. To qualify for this recognition, these students completed a minimum of 12 graded credit hours with a GPA o ...