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Search results

  1. The World of Plants

    https://hcs.osu.edu/courses/hcs-2200

    HCS 2200 Study of the cultivation, environmental, genetic, and social/cultural factors which influence the sustainable production of plants for food, fiber, ornamental and recreational uses. This course is available for EM credit. GE nat sci bio course. G ...

  2. Theme and Specialty Gardens

    https://hcs.osu.edu/courses/hcs-3438

    HCS 3438 Study of the principles and techniques of theme and specialty gardening. Prereq: 2201. Not open to students with credit for 438. Undergraduate 2.0 In Person Horticulture and Crop Science ...

  3. Turfgrass Seminar

    https://hcs.osu.edu/courses/hcs-5890

    HCS 5890 This course uses case studies and discussion to provide students with an appreciation of the process involved in solving turfgrass problems at the managerial level. Using real-life scenarios, students will learn to recognize problems, analyze pro ...

  4. Vegetable Crop Production and Physiology

    https://hcs.osu.edu/courses/hcs-5450

    HCS 5450 A physiological and ecological study of the principal vegetable crop species grown for processing and fresh market use. The impacts of integrated crop management and other production systems on vegetable yields and quality are also considered. Pr ...

  5. 2021-2022 Pathways to Bachelor Degrees

    https://ati.osu.edu/node/32590

    2021-2022 pathways are applicable for students who began at Ohio State ATI in Autumn Semester 2021 Click the link(s) beside the Ohio State ATI Associate of Science degree name to view the pathway(s) available into a Bachelor degree program in Columbus. As ...

  6. Medicinal Plants

    https://hcs.osu.edu/courses/hcs-4520

    HCS 4520 The objective of this course is to introduce plants that have medicinal uses, the active constituents in the plants, and their biological effects. This course highlights plants, and their biologically active constituents, that are utilized for ai ...

  7. Sustainable Agriculture Practical Experience

    https://hcs.osu.edu/courses/hcs-2307

    HCS 2307 This course will introduce students to basic theory, practical skills, and tools associated with small-scale sustainable agriculture and farm enterprises. Topics will include soil management, tools and infrastructure, crop management, weed and pe ...

  8. GENERAL

    https://hcs.osu.edu/courses/hcs-gen-1

    HCS GEN GENERAL. Undergraduate 1.0 Horticulture and Crop Science ...

  9. SPECIAL

    https://hcs.osu.edu/courses/hcs-spl-1

    HCS SPL SPECIAL. Undergraduate 1.0 Horticulture and Crop Science ...

  10. TECHNICAL

    https://hcs.osu.edu/courses/hcs-tech-1

    HCS TECH TECHNICAL. Undergraduate 1.0 Horticulture and Crop Science ...

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