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  1. Virtual Dining with Diabetes Cooking School

    https://fcs.osu.edu/events/virtual-dining-diabetes-cooking-school-1

    Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutri ...

  2. 3rd annual virtual FORWARD symposium

    https://ati.osu.edu/march-29-2023/3rd-annual-virtual-forward-symposium

    The Women’s Place invites you to join us for the 3rd annual virtual FORWARD symposium. This year’s theme, “Time for Change,” reframes our relationships to time, money, and power in the quest for gender equity. ...

  3. March 29, 2023

    https://ati.osu.edu/march-29-2023

    ...

  4. Food Preservation Five

    https://fcs.osu.edu/events/food-preservation-five

    Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. To register, click the following link:  go.osu.edu/2023foodpreservationwebinarseries April 11 T ...

  5. Summer Safety Webinars

    https://fcs.osu.edu/events/summer-safety-webinars

    Summer is HERE! Join us on Wednesdays this May for a summer safety webinar series. Learn tips and strategies to keep your family safe this season. Wednesdays from Noon to 12:30 p.m. ·May 3 – Sun Safety ·May 10 – Grilling/Food Safety ·May 17 – Water Safety ...

  6. Apply for the President and Provost’s Leadership Institute

    https://ati.osu.edu/april-6-2023-march-29-2023-march-22-2023/apply-for-the-president-and-provosts-leadership-institute

    The Women’s Place invites clinical or tenured professors (associate or full) to join the next cohort of the President and Provost’s Leadership Institute (PPLI). ...

  7. ATI students experience beef industry in Western U.S.

    https://ati.osu.edu/news/ati-students-experience-beef-industry-in-western-us

    A group of six second-year livestock students, led by faculty member Dr. Michael Amstutz, spent Feb. 28- March 7 touring various livestock businesses in Oklahoma and Texas. Businesses included the Oklahoma National Stockyards, the world's largest sto ...

  8. Upcoming student events

    https://ati.osu.edu/march-23-2023/upcoming-student-events

    Please encourage your students to attend!  ...

  9. March 22, 2023

    https://ati.osu.edu/march-22-2023

    ...

  10. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

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