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  1. Major Requirements

    https://fst.osu.edu/future-students/prospective-undergraduates/major-requirements

    Listed below are the required courses for each undergraduate major in Food Science and Technology and a sample advising plan for each major. Food Science and Technology Required Courses Sample Advising Plan Food Business Management Required Courses Sample ...

  2. John Foltz, Ph.D.

    https://students.cfaes.ohio-state.edu/people/john-foltz-phd

    John Foltz, Ph.D. Coordinator of Special Projects 614-292-1242 foltz.75@osu.edu ...

  3. A note about the holiday break

    https://ati.osu.edu/newsletter/wednesday-wire/december-15-2021/note-about-the-holiday-break

    With the announcement regarding the closure of the university from 27 th-29 th  and on the 31 st, I encourage you to take this time to rest and recharge. ...

  4. Frutchey to conduct Kubota training

    https://ati.osu.edu/newsletter/wednesday-wire/december-15-2021/frutchey-conduct-kubota-training

    Robby Frutchey has been invited to instruct the Kubota NC3 training that will be taking place in Arizona January 31 through February 4. ...

  5. Students participate at Ohio Turfgrass conference

    https://ati.osu.edu/newsletter/wednesday-wire/december-15-2021/students-participate-ohio-turfgrass-conference

    Turf club participated in the annual turf conference where there were over 1100 attendees. ...

  6. December 15, 2021

    https://ati.osu.edu/newsletter/wednesday-wire/december-15-2021

    ...

  7. CDC award to combat antimicrobial resistance

    https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance

    Note: Dr. Jiyoung Lee who has a joint appointment between Food Science and Technology and Environmental Health Sciences in the College of Public Health, is an investigator with Ohio State’s Global One Health initiative (GOHi). The Global One Health initia ...

  8. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

  9. Rose Bowl Tour

    https://ati.osu.edu/newsletter/wednesday-wire/december-8-2021/rose-bowl-tour

    The Buckeyes are heading to the Rose Bowl and you can be, too! ...

  10. Holiday Craft Fair Success!

    https://ati.osu.edu/newsletter/wednesday-wire/december-8-2021/holiday-craft-fair-success

    Huge thank you to everyone who came out to support our students and vendors at the Holiday Arts and Crafts Fair! We raised more than $500 to support student clubs between the Craft Fair booth spaces and the MANRRS lunch/bake sale. ...

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