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  1. FST's Dr. Jim Harper Retires

    https://fst.osu.edu/news/fsts-dr-jim-harper-retires

    The Department of Food Science and Technology honored the career of Dr. Jim Harper with a reception in his honor that included both former and current faculty, staff and students. ...

  2. OSU opens ambience-setting flavor-testing lab

    https://fst.osu.edu/news/osu-opens-ambience-setting-flavor-testing-lab

    Click here to read the Columbus Dispatch's article about Dr. Chris Simons sensory lab: http://www.dispatch.com/content/stories/science/2013/08/18/1-osu-opens-ambience-setting-flavor-testing-lab.html ...

  3. Sept. 12 Summit Tackles Providing 'Food for Billions'

    https://fst.osu.edu/news/sept-12-summit-tackles-providing-food-billions

    The Food Innovation Center, directed by FST professor Dr. Ken Lee, is sponsoring a food summit, "Food for Billions," on Sept. 12 at the Ohio Union, 1739 N. High St., Columbus. To read more: https://cfaes.osu.edu/news/articles/sept-12-summit-tack ...

  4. Food Science Grad Student Advises U.S. Policy-Makers on Global Food Security

    https://fst.osu.edu/news/food-science-grad-student-advises-us-policy-makers-global-food-security

    Rita Mirondo, a doctoral student in Ohio State's Department of Food Science and Technology, was invited to be one of three panelists for " Feed the Future: Growing Innovation, Harvesting Results." The purpose of the event was to highlight a ...

  5. Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite

    https://fst.osu.edu/news/tapping-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma-appetite

    FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory lab: https://cfaes.osu.edu/news/articles/tapping-the-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma ...

  6. "Whey Go" places at DRI New Product Competition

    https://fst.osu.edu/news/whey-go-places-dri-new-product-competition

    Congratulations to the FST Product Development Team “Whey GO” on their third place finish at the 2nd Annual Dairy Research Institute New Product competition at the American Dairy Science Association (ADSA) meeting in Indianapolis! The team members picture ...

  7. I’m from Another University

    https://students.cfaes.ohio-state.edu/admissions/transfer-students/i%E2%80%99m-from-another-university

    Did you start college somewhere else and now you want to transfer to Ohio State? Great! We'd be happy to have you here. When you study with us you will... Explore what interests you Receive personalized advising Gain real-world experience Be empowere ...

  8. OSU Climate Change Webinar

    https://ohiowatersheds.osu.edu/events/osu-climate-change-webinar

    Severe weather has plagued all parts of the US, including the Great Lakes, over the past decade, from floods to droughts, from blizzards to heavy thunderstorms, and from freezing cold to extreme heat. What has been causing such events? What types of weath ...

  9. Streamside Landowner Guides

    https://ohiowatersheds.osu.edu/resources/watershed-management/streamside-landowner-guides

    Streamside Landowner Guides Background These online guides were created as a result of interviews conducted with 24 streamside landowners in two urbanizing watersheds in central Ohio. The purpose of this research was to identify decisions streaside landow ...

  10. Office of Student Life- University Housing Award Ceremony

    https://fst.osu.edu/news/office-student-life-university-housing-award-ceremony

    Congratulations to Lynn Knipe, Mary Kay Pohlschneider and FST student Jacob Farr who were recently honored at the Office of Student Life- University Housing Award Ceremony. Dr. Knipe and Jacob hosted a Grain Fed Versus Grass Fed Steak Dinner program in No ...

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