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  1. OSU Wine Grape Variety Trial Seeks to Increase Ohio Wine Grape Growing Options

    https://southcenters.osu.edu/news/osu-wine-grape-variety-trial-seeks-increase-ohio-wine-grape-growing-options

    OSU Researchers seek to increase Ohio winegrape options with variety trials.  In an effort to boost Ohio's wine industry, researchers with Ohio State University Extension and the Ohio Agricultural Research and Development Center (OARDC) are determini ...

  2. High Pressure Processing and Juice

    https://fst.osu.edu/news/high-pressure-processing-and-juice

    FST Professor Dr. Bala Balasubramaniam talks about high pressure processing and juice in a recent article by the dailyburn.com. Click here to read the article. ...

  3. Helpful Resources

    https://fst.osu.edu/alumni/helpful-resources

    Alumni Career Management Order your transcript Update your information ...

  4. A Culinary Experiment in the Melting Pot of the Midwest

    https://fst.osu.edu/news/culinary-experiment-melting-pot-midwest

    The gourmet scene gets more adventurous all the time, and there’s no shortage of weird ways of serving food, whether it’s an edible menu, a plate of rare ingredients frozen in liquid nitrogen, or sushi portioned onto a naked woman (nyotaimori). But none o ...

  5. Registration Open for OVIFT Symposium

    https://fst.osu.edu/news/registration-open-ovift-symposium

    Registration is now open for the 5th OVIFT Symposium. This year's topic is "Trends in Food: Novel Technologies for Safe and High Quality Foods". The symposium takes place on Monday, March 17, 2014 and will be held at the Nationwide and Ohio ...

  6. Health study to look for links between disease, land formation

    https://fst.osu.edu/news/health-study-look-links-between-disease-land-formation

    Some areas of Ohio are riddled with karst, a layer of cracked and eroded rock a few feet below ground. Other areas, particularly in eastern Ohio, are pocked with abandoned coal mines whose entrances and air shafts puncture the ground. Both these natural a ...

  7. 2014 Edward F. Hayes Graduate Research Forum

    https://fst.osu.edu/news/2014-edward-f-hayes-graduate-research-forum

    Congratulations to Matt Teegarden for placing first in the Food, Agricultural, and Environmental Sciences division of the Edward F. Hayes Graduate Research Forum. His oral presentation was titled “Determination of Biologically Relevant Vitamin D Metabolit ...

  8. Herb Ockerman Inducted into Hall of Distinguished Alumni

    https://fst.osu.edu/news/herb-ockerman-inducted-hall-distinguished-alumni

    Congratulations to FST Courtesy Professor Herb Ockerman on being inducted into the University of Kentucky College of Agriculture, Food and Environment Hall of Distinguished Alumni. Click here to read more. ...

  9. Aquaponics Resources

    https://southcenters.osu.edu/node/1626

    Aquaponics Resources Feeds and Feeding the Fish Fish Farmer's Water Quality Test Kit Manual Testing Your Aquaponic System Water; A Comparison of Commerical Water Chemistry Methods  Water Quality Station ...

  10. Aquaponics Workshop 2015 Presentations

    https://southcenters.osu.edu/node/1625

    Aquaponics Workshop 2015 Presentations Aquaponics Food Safety and Human Health- Allen Pattillo Aquaponics Production Data-Loss or Profit- Allen Pattillo Once Upon a Time- Jeni Blackburn Building Our Aquaponics Farm-   Lori Klintworth       ...

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