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OAA Workshop Presentations 2013
https://southcenters.osu.edu/aquaculture/presentations/oaa-workshop-presentations-2013
OAA Workshop Presentations We would like to express our sincere appreciation to all of the presenters at the 2013 Ohio Aquaculture Association's Annual Workshop for sharing their expertise with the industry. Their presentations are below for you to v ...
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Hardin County Dairy Banquet
https://hardin.osu.edu/events/hardin-county-dairy-banquet
The annual Hardin County Dairy Banquet will be held on Saturday, February 21 at 12:00 noon at the Walnut Grove United Methodist Church north of Kenton. Tickets this year are $10.00 for adults and $5.00 for children 12 and under. Junior Fair Dairy Exhibi ...
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Hands On Horse Clinic
https://hardin.osu.edu/events/hands-horse-clinic
Be ready for horse show season by attending the: HANDS ON HORSE CLINIC MAY 23, 2015,Hardin County Fairgrounds 9:30 AM,Food available on grounds Registration opens March 1, 2015. Limited to 20 horses. Registration ends May 1, 2015. • $25 includes bringing ...
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Advice from the Experts
https://southcenters.osu.edu/aquaculture/extension/education/advice-from-the-experts
Advice from the Experts Hear what the presenters at the 2013 Ohio Aquaculture Association Workshops have for new fish farmers. ...
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Good Agricultural Practices/Produce Safety Class Offered
https://hardin.osu.edu/events/good-agricultural-practicesproduce-safety-class-offered
A Good Agricultural Practices (GAPs) class has been planned for Hardin County. GAPs classes are training sessions for fruit and vegetable producers taught by personnel from Ohio State University’s Fruit and Vegetable Safety Program. The February 10 prog ...
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Dairy Lab Workshop
https://fst.osu.edu/about-us/events/dairy-lab-workshop
This two-day workshop focuses on classroom and hands-on exposure to laboratory methods and procedures in a working dairy laboratory. Testing is centered on all dairy products. You will learn about new testing methods and equipment, micro plating technique ...
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Better Process Control School Acidified Food Only
https://fst.osu.edu/about-us/events/better-process-control-school-acidified-food-only
The Better Process Control School Acidified Foods course of The Wilbur A. Gould Food Industries Center is an FDA, USDA, and FSIS required course for processors of acidified foods. This course is designed for anyone in the food industry that is involved w ...
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HTST Maintenance Workshop
https://fst.osu.edu/about-us/events/htst-maintenance-workshop
This two-day pasteurization seminar will help participants in the maintenance department gain a better understanding of the mechanical functions and potential failures that could occur in an HTST system. Participants will be involved in a number of troubl ...
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Dairy and Juice HACCP
https://fst.osu.edu/about-us/events/dairy-and-juice-haccp
In this two-day course you will learn how to build a food safety system using the seven principles of HACCP (Hazard Analysis and Critical Control Points). The training program is centered around dairy and juice HACCP following the guidelines of the Pasteu ...
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HTST Pasteurization Workshop
https://fst.osu.edu/about-us/events/htst-pasteurization-workshop-0
The two-day pasteurization seminar that gives participants an overview of the concepts of pasteurization, equipment, fail-safe devices, functions and regulatory applications, design and function as related to time, temperature and pressure of the HTST (Hi ...