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  1. Spring Garden Seminar

    https://hardin.osu.edu/news/spring-garden-seminar-2

    The Master Gardener Volunteers of Hardin County are delighted to present their annual Spring Garden Seminar “Something Old, New, Tried & True in the Garden” on Thursday, March 9th, 2023 at the Mid-Ohio Energy Cooperative Community Room, 1210 W Lima St ...

  2. AGNR NEWS ARTICLES

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/agnr-news-articles

    Freezer Beef Wheat Top Dress Manure 2023 Goat Banquet 2023 Beef Banquet Conservation Tillage and Technology Conference 2023 Poultry Banquet Pesticide and Fertilizer Certification Training Farm Bill Program Breakfast 2023 Hardin County Pork Banquet Beef QA ...

  3. Master Gardener Volunteer Hybrid Training Course

    https://hardin.osu.edu/events/master-gardener-volunteer-hybrid-training-course

    Cost: $150.00 https://mgvolunteers.osu.edu   ...

  4. Pohlschneider receives National Teaching and Student Engagement award

    https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award

    Congratulations to Food Science and Technology Senior Lecturer Dr. Mary Kay Pohlschneider on receiving the 2022 National Teaching and Student Engagement award, which “celebrates university faculty for their use of innovative teaching methods and service t ...

  5. 2023 4-H Family Handbook

    https://hardin.osu.edu/hardin-county-4-h-family-handbook

    2023 Hardin County 4-H Handbook 2023 Project Requirements ...

  6. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

  7. Laura Onianwa

    https://fst.osu.edu/our-people/laura-onianwa

    Laura Onianwa Center for Foodborne Illness Research and Prevention Program Coordinator onianwa.2@osu.edu https://foodsafety.osu.edu/home- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  8. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  9. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. Graduate students participate in all dimensions of the course, including presentations, as well as through interactions with all other speakers. Seminar spe ...

  10. Peggy Grgich

    https://fst.osu.edu/our-people/peggy-grgich

    Peggy Grgich Fiscal Officer grgich.3@osu.edu 614-247-8176 110E Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

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