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  1. Director's Note, January 19, 2023

    https://senr.osu.edu/email/directors-note-january-19-2023

    Dear Alumni and Friends, Add paragraph:  Copy:  Happy New Year! Our semester is off to a nice start with enrollment strong – nearly 1,000 undergraduate and graduate students are pursuing a degree with SENR! Our faculty and instructors are teaching seventy ...

  2. Monday Morning Message, January 17

    https://senr.osu.edu/email/monday-morning-message-january-17

    Title:  Monday Morning Message special Tuesday edition Subtitle:  Save the Date from ENR Graduate Students Add paragraph:  Copy:  January 17, 2023 The 2023 School of the Environment & Natural Resources Student Research Symposium is an opportunity for ...

  3. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...

  4. Wasting food is wasting money. Here’s how to keep food fresh and throw away less cash- Saving You Money

    https://fcs.osu.edu/news/wasting-food-wasting-money-here%E2%80%99s-how-keep-food-fresh-and-throw-away-less-cash-saving-you-money

    By   Sean McDonnell, cleveland.com  — With rising prices and tight budgets, it pays to look for cheaper groceries. But if the lettuce you bought spoils in the back of the fridge, it (and the money you paid for it) might be going in the trash can. It doesn ...

  5. Ohio Woodland Stewards- Friday's Escape to the Forest webinar on Emerald Ash Borer

    https://senr.osu.edu/events/ohio-woodland-stewards-fridays-escape-forest-webinar-emerald-ash-borer

    Join the Ohio Woodland Stewards program for Friday's Escape to the Forest webinar,  Status of Emerald Ash Borer in Post-Outbreak Forests with   Ohio State Extension Specialist in Forest Entomology, Kayla Perry. ...

  6. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450-0

    FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...

  7. Sustainability of the Food Supply Chain

    https://fst.osu.edu/courses/fdscte-340001

    FDSCTE 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...

  8. SENR Seminar Series- Shrub-Crop Microbiome Interactions: A Novel Rhizosphere Alliance to Mitigate Drought, Increase Food Production, and Remediate Degraded Soils of the Sahel

    https://senr.osu.edu/events/senr-seminar-series-shrub-crop-microbiome-interactions-novel-rhizosphere-alliance-mitigate

    Dr. Richard Dick is an Ohio Eminent Scholar and Professor of Soil Microbial Ecology in the School of Environment and Natural Resources at The Ohio State University, who will present,   Shrub-Crop Microbiome Interactions: A Novel Rhizosphere Alliance to Mi ...

  9. Caffeine Science

    https://fst.osu.edu/courses/fdscte-1150

    FDSCTE 1150 Explore the science of caffeine and production of caffeinated products, how it affects the human body along with a study of the historical importance of some of today's most popular caffeine sources. Undergraduate 1.0 FDSCTE 1150 SP 23 7w ...

  10. Collaborating to Address Real World Environment and Natural Resource Challenges

    https://senr.osu.edu/news/collaborating-address-real-world-environment-and-natural-resource-challenges

    The Environmental Professionals Network (EPN) hosted a special networking reception on December 6 in lead up to the World Soil Day themed evening program. The networking reception featured 15 student teams presenting their final autumn semester 2022 Envir ...

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