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Search results

  1. Sandbags one way to keep manure on the field and out of the water

    https://cfaes.osu.edu/news/articles/sandbags-one-way-keep-manure-the-field-and-out-the-water

    Mark Allen CUSTAR, Ohio–The goal w hen it comes to spreading manure on a farm field is to provide nutrients for crops while preventing nutrient runoff to streams. This year’s Manure Science Review will include both a look at applying new technology to var ...

  2. Building Legally Resilient Small Businesses: Quick Advice Legal Clinic for Entrepreneurs

    https://cfaes.osu.edu/news/events/building-legally-resilient-small-businesses-quick-advice-legal-clinic-for-entrepreneurs

    Speak to an attorney at no cost! Hosted by the Entrepreneurial Business Law Clinic at Ohio State University’s Moritz College of Law, the CFAES Center for Cooperatives, the Small Business Development Center at the OSU South Centers, and the OSU South Cente ...

  3. Floral Competition Success

    https://ati.osu.edu/july-13-2022/floral-competition-success

    Spring graduate Gabrielle Day won first place in the nation for her bridal bouquet designed at the American Institute of Floral Designers National Symposium student design competition last week in Las Vegas, NV. ...

  4. Congratulations, Ed and Uttara!

    https://ati.osu.edu/july-13-2022/congratulations-ed-and-uttara

    Congratulations to Ed Nangle and Uttara Samarkoon, who were both promoted to associate professor with tenure. ...

  5. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  6. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected areas of food science and nutrition. Prereq: GPA 2.5 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs or 2 completions. This cours ...

  7. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450

    FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...

  8. Science in 60 seconds

    https://cfaes.osu.edu/newsletter/cfaes-impact/july-august-2022/science-in-60-seconds

    Ever wonder what the difference is between baking soda and baking powder?   Or how about the difference between shelf-stable and refrigerated juice? Have you ever questioned why foods and beverages come in different colored bottles? In 60 seconds or less, ...

  9. Wheat in demand

    https://cfaes.osu.edu/newsletter/cfaes-impact/july-august-2022/wheat-in-demand

    With wheat prices hitting a 14-year high this year, more Ohio farmers plan to plant more of the grain.  That’s according to Laura Lindsey, a CFAES field crops expert. Lindsey, a soybean and small grains specialist with OSU Extension, said she’s fielded nu ...

  10. Insect Night Walk for Families

    https://cfaes.osu.edu/news/events/insect-night-walk-for-families

    Insect Night Walk is sponsored by the OSU entomology department's Entomology Graduate Student Association (EGSA). We took a two-year hiatus due to Covid-19, but we're ready to welcome families and all bug fans to the OSU Wooster campus for an ev ...

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