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  1. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    Dr. Monica Giusti has been named a 2021 CFAES Distinguished Professor. The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who have excelled in teaching, research, or outreach/e ...

  2. Martin Lab group meeting

    https://fabe.osu.edu/node/9713

    219 Wednesday, April 13, 2022- 11:30am to 1:00pm ...

  3. Martin lab group meeting

    https://fabe.osu.edu/node/9712

    219 Wednesday, March 30, 2022- 11:30am to 1:00pm ...

  4. Martin lab group meeting

    https://fabe.osu.edu/node/9711

    219 Wednesday, March 16, 2022- 11:30am to 1:00pm ...

  5. Martin lab group meeting

    https://fabe.osu.edu/node/9710

    219 Wednesday, March 2, 2022- 11:30am to 1:00pm ...

  6. Martin Lab group meeting

    https://fabe.osu.edu/node/9709

    219 Wednesday, February 16, 2022- 11:30am to 1:00pm ...

  7. Martin Lab group meeting

    https://fabe.osu.edu/node/9708

    219 Wednesday, February 2, 2022- 11:30am to 1:00pm ...

  8. Martin Lab Group meeting

    https://fabe.osu.edu/node/9707

    219 bethany reserved for Jay  Wednesday, January 19, 2022- 11:30am to 1:00pm ...

  9. Q & A Re: Grad School

    https://fabe.osu.edu/node/9706

    219 bethany reserved for Kay Bernard  Wednesday, January 12, 2022- 4:00pm to 6:30pm ...

  10. FST Creates Buckeye Themed Ice Cream for Investiture

    https://fst.osu.edu/news/fst-creates-buckeye-themed-ice-cream-investiture

    Dr. Rafael Jimenez-Flores and his lab were given an assignment. They were tasked with creating original Ohio State themed ice cream flavors to commemorate the investiture of Ohio State University President Kristina M. Johnson. How did they do with the ass ...

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