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"Whey Go" places at DRI New Product Competition
https://fst.osu.edu/news/whey-go-places-dri-new-product-competition
Congratulations to the FST Product Development Team “Whey GO” on their third place finish at the 2nd Annual Dairy Research Institute New Product competition at the American Dairy Science Association (ADSA) meeting in Indianapolis! The team members picture ...
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Volume 14 Issue 1
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-1
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Looking back at the 1990s
https://ati.osu.edu/newsletter/news-from-ohio-state-ati/autumn-2015/looking-back-the-1990s
Last year marked the 40th anniversary of Ohio State ATI's first graduation class of 110 students. We'd like to give you an idea of some of the changes that have occurred in the past 40 years and to that end have put together a video overview of ...
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Volume 13 Issue 6
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-6
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Volume 13 Issue 5
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-5
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Pat and Bobby Moser Scholars Ultimate Ice Cream Social
On Friday, June 7, 2013, the College of Food, Agricultural, and Environmental Sciences celebrated the Pat and Bobby Moser Scholars Program by throwing the Ultimate Ice Cream Social. Guests included supporters and friends of the program. Pat and Bobby ha ...
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Volume 13 Issue 4
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-4
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2013 Dean's Spring Dinner
https://advancement.cfaes.ohio-state.edu/events/2013-deans-spring-dinner
Spring brings with it new growth, warmer weather, and a chance to celebrate our donors at the annual Dean’s Spring Dinner. Hosted by Dr. Bruce A. McPheron, this event brings donors whose gifts support faculty, research, operations, and program funds toge ...
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Volume 13 Issue 3
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-3
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Volume 13 Issue 2
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-2
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