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  1. CD Weekly Wire- August 5, 2013

    https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2013-08-05

    AD Update: Developing Competency and Honing Expertise via Pursuit of Performance and Professional Development Goals The past couple of weeks we have focused on improving the way we use the tools and implement the framework that comprise the OSUE performan ...

  2. Better Process Control School

    https://fst.osu.edu/about-us/events/better-process-control-school

    The Better Process Control School (BPCS) of The Ohio State University Wilbur A. Gould Food Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid or acidified foods. BPCS satisfies the training requirements specified in bot ...

  3. Snack Food Association's Quality and Innovation Management Course

    https://fst.osu.edu/about-us/events/snack-food-associations-quality-and-innovation-management-course

    This five-day course is co-sponsored by Snack Food Association, CIFT, and The Ohio State University FIC. This course, named after Dr. Wilbur A. Gould, former SFA Food Technologist and Professor Emeritus, combines classroom lectures from the leading expert ...

  4. CD Weekly Wire- July 29, 2013

    https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2013-07-29

    AD Update: Performance Management: Check-Ins, Coaching, and Annual Review Last week we talked about us taking steps to improve the way we implement the Extension performance management process. We have previously discussed the importance of planning and g ...

  5. Summer Semester Graduation Party

    https://fst.osu.edu/about-us/events/summer-semester-graduation-party

    We will be honoring all FST summer semester graduates as well as recognizing recent notable accomplishments of many of our FST students and faculty as well as recent additions to our staff. The party will take place in the Parker Food Science Lobby. ...

  6. Parker Chair Advisory Committee

    https://fst.osu.edu/about-us/events/parker-chair-advisory-committee

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  7. Swiss Cheese Consortium Meeting

    https://fst.osu.edu/about-us/events/swiss-cheese-consortium-meeting

    ...

  8. CD Weekly Wire- July 22, 2013

    https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2013-07-22

    AD Update: Getting Better for your Professional Growth and Development Item 13 on the Assistant Director position description reads, “Provide direction and leadership for the professional development of all Extension personnel assigned Community Developme ...

  9. Facilities

    https://ati.osu.edu/facilities

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  10. Land Laboratory

    https://ati.osu.edu/grace-l-drake-agricultural-laboratory/land-laboratory

    Ohio State ATI's 143-acre land laboratory consists of a classroom in the field and numerous educational, agronomic experiments, and demonstrations. The farm encompasses 815 tillable acres, 350 acres of pasture, and the balance in woodlands, facilitie ...

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