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  1. Forum to Focus on Emerging Bio-Based Technologies

    https://news-archive.cfaes.ohio-state.edu/news-release/forum-focus-emerging-bio-based-technologies

    December 5, 2006 COLUMBUS, Ohio-- As an alternative to petroleum sources, companies are increasingly looking to bio-based materials, and Ohio is taking a pioneering role to advance the development of such products.   Ohio State University's Ohio BioP ...

  2. Four-Season High Tunnel Workshop Offered

    https://news-archive.cfaes.ohio-state.edu/news-release/four-season-high-tunnel-workshop-offered

    October 27, 2010 BELLVILLE, Ohio – Farmers, vegetable producers and other individuals interested in expanding high tunnel production have the opportunity to attend a "Four-Season High Tunnel Workshop" on Dec. 14 in Bellville, Ohio.   The worksho ...

  3. Formal Hort. Training in the Works for Volunteers

    https://news-archive.cfaes.ohio-state.edu/news-release/formal-hort-training-works-volunteers

    June 21, 2005 COLUMBUS, Ohio — Ohioans who dedicate their time to volunteer at public horticulture institutions and organizations may soon receive certified educational training.   Ohio State University's Department of Horticulture and Crop Science h ...

  4. Forgotten Corn Diseases Making a Comeback

    https://news-archive.cfaes.ohio-state.edu/news-release/forgotten-corn-diseases-making-comeback

    February 22, 2005 COLUMBUS, Ohio — While all attention turns to soybean rust, a long forgotten issue is slowly creeping its way back into crop fields. And Ohio State University agricultural specialists say it's time growers start to take notice.   Co ...

  5. Forgotten Wheat Pest Back in Ohio

    https://news-archive.cfaes.ohio-state.edu/news-release/forgotten-wheat-pest-back-ohio

    June 21, 2007 WOOSTER, Ohio-- A wheat pest that has been off the radar screen for the past three decades in Ohio may be making a comeback.   Cereal leaf beetle has been causing serious damage to some Ohio wheat fields over the past two years to such an ex ...

  6. Forage Production Strategies for Horses at Farm Science Review

    https://news-archive.cfaes.ohio-state.edu/news-release/forage-production-strategies-horses-farm-science-review

    August 31, 2007 LONDON, Ohio-- With alfalfa harvest falling short and much of Ohio's pastureland unsuitable for forage due to this season's drought, managing adequate, high-quality feed for horses has become a challenge for many owners.   Gary W ...

  7. Forage Options Increasing for Frost Seeding

    https://news-archive.cfaes.ohio-state.edu/news-release/forage-options-increasing-frost-seeding

    February 9, 2006 ATHENS, Ohio-- Lespedeza, a drought-tolerant annual legume, is receiving attention throughout parts of Ohio as an alternative forage species to frost seed for pasture renovation.   Ohio State University Extension, along with a small numbe ...

  8. For the Most Out of Soybeans, Don't Sit on Harvest

    https://news-archive.cfaes.ohio-state.edu/news-release/most-out-soybeans-dont-sit-harvest

    October 5, 2005 COLUMBUS, Ohio — If there's one thing soybean growers can do to get the most out of their drought-stressed crop, it's harvest as soon as the beans reach optimum moisture levels.   Jim Beuerlein, an Ohio State University Extension ...

  9. Food-Borne Pathogens May Be Controlled Through Manure Management

    https://news-archive.cfaes.ohio-state.edu/news-release/food-borne-pathogens-may-be-controlled-through-manure-management

    January 3, 2002 WOOSTER, Ohio- The effects of nutrition and waste management on microbial pathogens found in manure may help to control their spread from the environment to humans. Ohio State University and North Carolina State University researchers have ...

  10. Food Safety Workshops Target Ohio's Hispanic Workforce

    https://news-archive.cfaes.ohio-state.edu/news-release/food-safety-workshops-target-ohios-hispanic-workforce

    August 11, 2005 BOWLING GREEN, Ohio — Ohio State University Extension is offering bilingual training of proper on-farm food handling techniques to mainly aid employers and the growing number of Hispanic workers entering Ohio's workforce.   "Food ...

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