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Search results
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Food Preservation
https://fcs.osu.edu/intranet/fcs-professionals/food-preservation
Food Preservation Team Food Preservation Fact sheets (web) + [PDF] Canning questions diagnostic [PDF ] Contacts Email Office Phone Nicole Arnold arnold.1363@osu.edu 614-247-6109 Lisa Barlage barlage.7@osu.edu 740-702-3200 Sofia Carter carter.1991@osu.ed ...
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Advisor Information and Newsletters Page
https://auglaize.osu.edu/program-areas/4-h-youth-development/advisor-information-page
Volunteer Newsletters 2025 Calendar December 2024 Advisor Interest Sheet for 2025 September 2024 January 2024 2025 4-H Advisor Training Requirements How to access the 1.50 online training instructions Let's Talk Video link Lesson Kits – Cloverbud ...
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Junior Fair Information
https://auglaize.osu.edu/program-areas/4-h-youth-development/junior-fair-information
Junior Fair Schedule 2025 2025 QA Information Steer Winter Weigh In - Results Lamb Weigh In - Results Goats Weigh In- Results Dairy Goats Weigh In- Results Auglaize Co. Fair- July 27th- August 2nd, 2025 Ohio State Fair- July 23rd- August 3rd, 2025 2025 ...
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Forms and Applications
https://auglaize.osu.edu/program-areas/4-h-youth-development/forms-and-applications
Auglaize County 4-H Forms and Applications These are the forms available on-line at this time. Please call the Auglaize County Extension office at 419-910-6050 to receive all other forms. Junior Fair Boosters Scholarship Outstanding 4-Her form Niki Schau ...
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Ohio 4-H Week March 2-8
https://seneca.osu.edu/news/ohio-4-h-week-march-2-8
Ohio 4-H week is March 2 nd-8 th. Have you or your club celebrated 4-H week? This is a great time to represent Seneca County 4-H and spread awareness about this great organization. You could wear your club and county 4-H apparel, paint windows, set up a ...
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TAP
https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/TAP
Training Achievement Program The Training Achievement Program (TAP) offers an online alternative to our traditional in-person food safety classes. This course is for owners, managers and/or workers in a food-service establishment that require Level II cer ...
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Thriving Under Pressure: Strategies for Managing Stress and Fostering Resilience
Thriving Under Pressure: Strategies for Managing Stress and Fostering Resilience Chronic stress has been closely linked to various physical and mental health issues, with job burnout emerging as a critical concern across all industries—not just in high- ...
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East Ohio Women in Agriculture Conference
For the 10th year, Ohio State University (OSU) Extension will empower women, high school-age and beyond through its East Ohio Women in Agriculture Conference, March 21, 2025, from 9 a.m. – 4 p.m. at the Shisler Conference Center, 1680 Madison Ave., Wooste ...
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SNAP-Ed Program Templates
https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources/snap-ed-program-templates
Templates 2018 MSWord 2018 PowerPoint PowerPoint PDF 15 Sam p le PowerPoint templates with new Ohio SNAP-Ed logo Presentation PowerPoint Templates ...
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Food Preservation Webinar Series
https://fcs.osu.edu/programs/healthy-people/food-preservation/food-preservation-webinar-series
Tuesdays from 12-12:30 p.m. EDT Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. To register, click the following link: go.osu.edu/fpwebinars--& ...