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  1. Survey of Flavor Science Short Course

    https://fst.osu.edu/events/survey-flavor-science-short-course

    Overview: The Flavor Research and Education Center is proud to be partnering with the American Chemical Society- Department of Professional Education to offer a brand new flavor short course titled "Survey of Flavor Science".  This first-time co ...

  2. Kinder, Gentler Food Processing

    https://fst.osu.edu/news/kinder-gentler-food-processing

    Food Technology magazine V. M. Balasubramaniam, Ahmed E. Yousef, Jason Wan, and Ash Husain | December 2016, Volume 70, No.12 As consumers demand more minimally processed foods, new nonthermal technologies, including high pressure processing, are promoting ...

  3. Hardin County Homemakers'

    https://hardin.osu.edu/program-areas/family-and-consumer-sciences/hardin-county-homemakers

    Did you know... The Hardin County Homemakers’ organization began over 66 years ago. A small group of women had the vision of inviting the women of their neighborhoods together for learning informally during the fall and winter seasons. They would learn th ...

  4. Veterinary Feed Directive

    https://greene.osu.edu/news/veterinary-feed-directive

    The Veterinary Feed Directive (VFD) goes into effect on January 1 2017.  By definition, a VFD is “a written statement issued by a licensed veterinarian in the course of the veterinarian’s professional practice that orders the use of a VFD drug in or on an ...

  5. Nutrient Management Plan Writing Workshop

    https://hardin.osu.edu/events/nutrient-management-plan-writing-workshop-0

     Please RSVP by contacting Jessie Schulze at 419-782-4771 or schulze.72@osu.edu and provide your name, county, phone number, date, and AM or PM for your arrival. We will accept farmers on a first come, first served basis in the AM (9-12) and PM (12-3). Qu ...

  6. Making Hay: From Seeding to Harvesting Workshop

    https://hardin.osu.edu/events/making-hay-seeding-harvesting-workshop

    RSVP by March 20th $15 for Workshop, Refreshments and Forage Field Guide What type of seed to plant, soil preparation, planting dates, crop monitoring, growth stages, harvest steps, dry-down, bale sizes, storage tips, quality hay, numbers & abbreviati ...

  7. Pesticide Recertification & Specialty & Make-Up Video Training

    https://hardin.osu.edu/events/pesticide-recertification-specialty-make-video-training

    $35 – RSVP by March 24th Core, Grain & Cereal Crops, Forage Crops & Livestock, Fumigation, Fruit & Vegetable Crops, Nursery & Forest Crops, Greenhouse Crops & Specialty Uses ...

  8. Master Gardener Training Session 14

    https://hardin.osu.edu/events/master-gardener-training-session-14

    $150 for 8 Week Course, Refreshments & Seminar – RSVP by February 16th for course Fruits ...

  9. Master Gardener Training Session 13

    https://hardin.osu.edu/events/master-gardener-training-session-13

    $150 for 8 Week Course, Refreshments & Seminar – RSVP by February 16th for course Herbs ...

  10. Master Gardener Training Session 9

    https://hardin.osu.edu/events/master-gardener-training-session-9

    $150 for 8 Week Course, Refreshments & Seminar – RSVP by February 16th for course Lawns and Weeds ...

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