A Night for Young Professionals
Agricultural Communicators of Tomorrow (ACT) invites you to attend A Night for Young Professionals on Monday, February 17 from 6 p.m. to 8 p.m. at the 4-H Center. Buffet line opens at 5:30 p.m. A Night for Young Professionals is a FREE evening for you t ...
Lanker Receives Plimpton Award
Terry Lanker, chair of the horticulture division and coordinator of the floral design and marketing program, is the 2013 recipient of the college's Rodney F. Plimpton Teaching Award. Nominees are evaluated on student motivation, teaching effort, serv ...
Areas of Research Focus
Communication New Media Technology Strategic Communication Diffusion of Information Consumer perceptions based on visuals and textual representations of agriculture Extension/Outreach Community Development Program Planning Program Evaluation Nonformal Edu ...
ENR 4000 Environmental and Natural Resources Policy
Resources for finding information on legal topics: Research by topic: Opposing Viewpoints Ebsco Databases: Agricola Environment Complete GreenFILE ...
Academy Program handout 2014.pdf ...
ANMLTEC 3201T Horse Judging and Evaluation
Need images? Try these image providers: Wikimedia Commons This is a database of freely usable media files. Flickr: Creative Common s Images that are free to use as long as you cite them. Creative Commons Search A one stop search to find usable media ...
What You'll Learn
What You'll Learn In addition to a toolbox of Lean and Six Sigma tools that will help you with your problem-solving and process improvement projects, you’ll learn the following key items from this course: • Breakthrough process improvement strategies ...
Our Research is on the Move! ACEL faculty and graduate students are involved in a variety of research projects that not only impact the fields of education, communication, and leadership, but can also add value to the range of individual, community, and i ...
The mission of The Ohio State University's Department of Agricultural Communication, Education, and Leadership (ACEL) is to prepare educators, communicators, and leaders in the food, agricultural, and environmental sciences to integrate research-base ...