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Search results
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Faculty member's book explores bratwurst, buckeyes and more
Nathan Crook, assistant professor and coordinator of Oho State ATI's agricultural education program, has written a book about the food traditions of northwest Ohio entitled A Culinary History of the Great Black Swamp. The cultural and physical landsc ...
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Volume 3 Issue 1
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-1
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McSpadden Gardener Lab- Research
https://plantpath.osu.edu/mcspadden-gardener-lab/research
We study the ecology of plant-associated microorganisms, especially those that contribute to the development and suppression of plant diseases. The specific goals of the research are to: (i) characterize the abundance, diversity, and activities of genes a ...
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Ohio Sensitive Crop Registry is Now Online: Implications for Producers and Pesticide Applicators
Blog Subscriptions ...
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Volume 2 Issue 9
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-9
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Volume 2 Issue 8
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-8
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Bill Mead '81: Career proves value of two-year degree
https://ati.osu.edu/newsletters/spring-2014/bill-mead-81-career-proves-value-two-year-degree
Don’t tell Bill Mead that it takes a bachelor’s degree or beyond to attain an upper management position in the agribusiness industry. Bill, a 1980 graduate with an associate of applied science degree in crop production, recently returned to Ohio after a 2 ...
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Dave Richards: ONLA president is dedicated to the green industry
As a school teacher, Dave Richards could have spent Aug. 8, 2013 enjoying his time off in air-conditioned comfort. Instead, he was sweltering outside on Ohio State ATI’s campus as he acted as timekeeper and announcer for the Certified Landscape Technician ...
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Volume 2 Issue 7
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-7
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Volume 2 Issue 6
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-6
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