Search results

Search results

  1. Ohio 4-H Shooting Sports History

    https://ohio4h.org/families/members/events-opportunties/shooting-sports/state-training/4-h-ss-news/ohio-4-h-shooting

    In May 1992 the first 4-H Shooting Sports Certification workshop was held at Camp Ohio in Licking County where 17 new volunteers were certified. The second workshop was held April 1993 at Camp Whitewood in Ashtabula County. There the number of certified i ...

  2. Seminar: Yairanex Roman-Garcia

    https://ansci.osu.edu/about-us/events/seminar-yairanex-roman-garcia

    Utilization of ground breadfruit (Altocarpus altilis) as a partial substitute in growing swine diet ...

  3. Seminar: Paula Chen

    https://ansci.osu.edu/about-us/events/seminar-paula-chen

    Overexpression of G0/G1 Switch Gene 2 in adipose tissue of transgenic quail leads to inhibition of lipolysis ...

  4. Animal Science Hall of Fame 2015 nomination deadline

    https://ansci.osu.edu/about-us/events/animal-science-hall-fame-2015-nomination-deadline

    The award will be presented at the Animal Science Spring Awards Program. ...

  5. Seminar: Leandro Cruppe

    https://ansci.osu.edu/about-us/events/seminar-leandro-cruppe

    The Effect of Preovulatory Concentration of Estradiol and Length of Proestrus on Pregnancy Rate to Timed AI and Embryo Transfer in Beef Cattle ...

  6. ADSA-ASAS Joint Annual Meeting 2015

    https://ansci.osu.edu/about-us/events/adsa-asas-joint-annual-meeting-2015

    http://www.jtmtg.org/JAM/2015/ ...

  7. zippers

    https://ohio4h.org/node/278

    aslkjdosajr     ...

  8. Ohio National

    https://ansci.osu.edu/about-us/events/ohio-national

    http://www.ohionational.org/   ...

  9. Exit Seminar: Matt Walston

    https://ansci.osu.edu/about-us/events/exit-seminar-matt-walston

    Studies on T-cell Properties during Coccidiosis in Chickens and a Vitamin E Supplement to an in ovo Coccidiosis Vaccine ...

  10. MEATSCI 4510 Final Product Tasting

    https://ansci.osu.edu/about-us/events/meatsci-4510-final-product-tasting

    Come taste the final products produced by MEATSCI 4510 students! 117 Animal Science Building. A variety of meat products were developed and will be produced by student teams. Projects use USDA-inspected food products and are properly labeled. Students als ...

Pages