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  1. Little Sparks- Goo Crew

    https://hardin.osu.edu/program-areas/family-and-consumer-sciences/goo-crew

    Little Sparks- Goo Crew is a program designed to offer adults and the young children (birth-preK) in their lives a variety of activities that encourage social-emotional, cognitive, physical and language development. We meet on the first and third Wednesda ...

  2. Growing Season Rainfall

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/growing-season-rainfall

    Are you interested to see what your township's rainfall total was during the Growing Season? Or maybe you would like to see the average rainfall for the county during the Growing Season. OSU Extension, Hardin County office, works with area township r ...

  3. Hardin County 4-H Camp

    https://hardin.osu.edu/program-areas/4-h-youth-development/hardin-county-4-h-camp

    Hardin County 4-H Camp Counselor Application 2022 Hardin county 4-H camp- July 21-25   To email a camper:  Put the campers name and cabin number in the subject line, emails with out cabin # cannot be delivered. Email your message to:  hardin4h@gmail.com T ...

  4. FST Special Edition Newsletter- 2021 Summer Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-summer-graduation

    Congratulations FST SU21 Graduates!!       Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity t ...

  5. Current Volunteer Information

    https://muskingum.osu.edu/volunteers

    Volunteer Guidelines can be found in the Muskingum County 4-H Owner's Manua l.  Ohio 4-H Resources The Ohio 4-H Volunteer Handbook provides information related to club and risk management, working with youth and much more! Much of this information is ...

  6. Yucheng Zhou

    https://fst.osu.edu/our-people/yucheng-zhou-1

    Yucheng Zhou Visiting Scholar zhou.1140@osu.edu 110 Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  7. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 The purpose of this course will be to provide students a comprehensive introduction to the diverse and modern topics in Food Composition and Function. At the end of the course, students should have clear understanding of the macro-components o ...

  8. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply chain from harvest/assembly to preparation for consumption. After completing this course, students will recognize how equipment systems are assembled within a ...

  9. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and heal ...

  10. Handbook & Forms

    https://fst.osu.edu/graduate/graduate-forms

    Please consult the Handbook for basic information about the department program Food Science Department Graduate Student Handbook Required Trainings for Graduate Students Graduation Checklist For more information about the University policies OSU Graduate ...

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