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  1. Becoming a Certified Crop Adviser and Exam Prep Options

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-34/becoming-certified-crop-adviser-and-exam-prep-options

    Practicing agronomists can highlight their knowledge, experience, and dedication to crop production advising through the Certified Crop Adviser (CCA) program. The program provides a professional benchmark for agronomists in the United States and Canada. T ...

  2. Carteens

    https://auglaize.osu.edu/events/carteens-48

    Please plan on arriving at 6:45 for check in. ...

  3. Carteens

    https://auglaize.osu.edu/events/carteens-46

    Please plan on arriving at 6:45 pm for check in ...

  4. Corn Pre-Harvest Check

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-34/corn-pre-harvest-check

    Corn harvest started earlier than normal this year across Ohio with many farmers taking advantage of higher grain prices and hauling in high moisture corn. This is causing more producers to switch back and forth between corn and soybean harvest. Considera ...

  5. 2021-34

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-34

    ...

  6. Are You Seeing Brown Pods and Green Stems?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-34/are-you-seeing-brown-pods-and-green-stems

    Green stems on mature soybean plants may be the result of a source/sink problem. If there are a limited number of pods (sink), there are fewer places for the plant’s photosynthates (source) to go. From previously conducted work by Dr. Jim Beuerlein, when ...

  7. October Harvest Weather Looks Good

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-34/october-harvest-weather-looks-good

    After a brief period of wetness to start October, harvest season looks pretty good. October temperatures will be well above normal. Rainfall will average close to normal after the brief wetter period this week. https://www.cpc.ncep.noaa.gov/products/predi ...

  8. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    Dr. Kathryn Boor, the 2020-2021 Harris Award recipient, will be presenting the 2021 Harris Award Lecture on Wednesday, October 27 as a part of the Department’s Seminar Series. The seminar begins at 4 pm in Parker Food Science and Technology room 118 with ...

  9. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    FOOD SCIENCE FACILITIES AT OHIO STATE  The Department of Food Science and Technology at OSU is housed primarily in the Parker Food Science and Technology Building. Completed in 2002, the 61,000 gross square foot, $17 million facility features research and ...

  10. Santa's Workshop

    https://seneca.osu.edu/news/santas-workshop-3

    Jr. Leadership will be holding Santa’s Workshop again this year on Saturday, December 11 from 1:00 p.m.- 4:30 p.m. This workshop is open to kids in K-4 th grades. Kids will be making a variety of gifts to give to their family for the holidays. Interested ...

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