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  1. Allen Co Master Gardeners Art of Gardening Seminar

    https://allen.osu.edu/news/allen-co-master-gardeners-art-gardening-seminar-0

    Please join the Allen Co Master Gardeners on Saturday, March 18th for their annual Art of Gardening Seminar and learn more about gardening. Click HERE for more information on speakers, registration, and the cost of the seminar.  ...

  2. January 25, 2023

    https://ati.osu.edu/january-25-2023

    ...

  3. Join our team! Now hiring a SNAP-Ed Program Assistant

    https://coshocton.osu.edu/news/join-our-team-now-hiring-snaped-program-assistant

    ...

  4. Row Spacing

    https://agcrops.osu.edu/node/4451

    In Ohio, most soybeans are planted in narrow rows (7.5- to 15-inch). Soybeans grown in narrow rows produce more grain because they capture more sunlight energy, which drives photosynthesis. Within limits, as sunlight interception increases, so does yield. ...

  5. Variety Selection

    https://agcrops.osu.edu/node/4450

    Most soybean varieties have genetic yield potentials well over 100 bushels per acre. A variety’s adaptability to the environment and production system where it will be used sets the yield potential of the production system. The quality of the weather duri ...

  6. Shedekar- Automated DWM Project

    https://fabe.osu.edu/node/10219

    202 Vinayak Shedekar Thursday, January 26, 2023- 1:00pm to 3:00pm ...

  7. Starting a Food Business: Selling Home-Based Foods

    https://coshocton.osu.edu/events/starting-food-business

    OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation.  That might be why OSU’s Agricultural & Resource Law Progra ...

  8. Starting a Food Business: Selling Meat & Poultry

    https://coshocton.osu.edu/events/starting-food-business-selling-meat-poultry

    OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation.  That might be why OSU’s Agricultural & Resource Law Progra ...

  9. Starting a Food Business Webinar: Start Up Basics

    https://coshocton.osu.edu/events/starting-food-business-webinar-start-basics

    OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation.  That might be why OSU’s Agricultural & Resource Law Progra ...

  10. AGSYSMT 5560 LAB

    https://fabe.osu.edu/node/10228

    Room 100 (Wooster) Requested by Sandeep Dhakal   Repeats every week every Friday until Fri Apr 21 2023. Friday, January 27, 2023- 2:15pm to 4:15pm Friday, February 3, 2023- 2:15pm to 4:15pm Friday, February 10, 2023- 2:15pm to 4:15pm Friday, February 17, ...

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