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  1. Educational Videos

    https://ati.osu.edu/node/1759

    This video demonstrates how to set up an easy anaerobic digestion experiment for bioenergy production with simple kitchen materials such as vinegar, baking soda, water bottles, etc.   The Touchstone Algae research project in Wayne County is looking to red ...

  2. Resources for Teachers

    https://ati.osu.edu/node/1758

    National Renewable Energy Laboratory (NREL) – US Department of Energy This site has a wealth of information regarding renewable fuels, renewable electricity, energy science and strategic energy analysis. One unique feature of this site is a dynamic mappin ...

  3. 4-H Advisor Banquet

    https://champaign.osu.edu/events/4-h-advisor-banquet

    For full details and a reservation form, please consult the letter. ...

  4. Junior Leadership Club Meeting

    https://champaign.osu.edu/events/junior-leadership-club-meeting-7

    For full details, please consult the letter. ...

  5. Three faculty retirements leave big shoes to fill

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/autumn-2015/faculty-news/three-faculty-retirements-leave-big

    Three faculty members retired at the end of the 2014-15 academic year, leaving some mighty big shoes to fill in their respective programs. Dr. Wesley Greene retired at the end of May after a 29-year teaching career at Ohio State ATI. Greene has taught cou ...

  6. Temple Grandin visits beef facility

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/autumn-2015/around-campus/temple-grandin-visits-beef-facility

    When visitors to Ohio State ATI’s beef cattle handling facility learn that it was designed by renowned animal behaviorist Temple Grandin, the question that almost inevitably follows is, “Has she ever been to the facility?” Now, at last, the answer is “Yes ...

  7. OSU hosts International Nonthermal Processing Workshop

    https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop

    The Ohio State University’s College of Food, Agricultural, and Environmental Sciences recently hosted the 2014 International Nonthermal Processing Short Course and Workshop. Under the direction of lead organizer, Dr. VM Balasubramaniam, the event drew ove ...

  8. New partnership with AGCO to boost power equipment program

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/autumn-2015/new-partnership-with-agco-boost-power-equipment

    Ohio State ATI has entered into an agreement with AGCO, a global leader in the design, manufacture and distribution of agricultural equipment, to be an education provider in their AGCO Advantage  training and scholarship program, which recruits high schoo ...

  9. It takes sweet molecule science to concoct your favorite treats like rock candy

    https://fst.osu.edu/news/it-takes-sweet-molecule-science-concoct-your-favorite-treats-rock-candy

    After you divide up your Halloween loot and before you dive face first into a peanut butter cup, think about this: A whole bunch of molecular reactions had to occur to bring you that gooey goodness.  We know, we know — trick-or-treating is about  eating   ...

  10. ATI Ranked Number One in Ag Degrees

    https://ati.osu.edu/news/ati-ranked-number-one-in-ag-degrees

    Ohio State’s Agricultural Technical Institute in Wooster is ranked number one in the nation among two-year institutions in the awarding of degrees in agriculture in Community College Week’s 2012 Top 100 report. In addition to ranking the overall top 100 a ...

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