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  1. Summer FST Graduation Party

    https://fst.osu.edu/about-us/events/summer-fst-graduation-party

    Friday, August 7, 2015- 2:30pm to 3:30pm Please join us for cake in the Parker Food Science lobby as we gather to recognize our summer graduates and acknowledge other notable accomplishments that have occured over the summer such at the IFT Annual Meeting ...

  2. 2015 Syft Users Meeting

    https://fst.osu.edu/about-us/events/2015-syft-users-meeting

    The Ohio State University Department of Food Science and Technology and Syft, Inc are organizing this meeting to promote the exchange of ideas and best practices in using the SIFT-MS technology. The meetings will take place at the Department of Food Scien ...

  3. Using Local Woodlot Lumber

    https://ohioline.osu.edu/factsheet/F-9-03

    F-9 05/20/2016 Sara J. Gurney, Wood Products Marketing Specialist Ohio's Appalachian hardwoods are unique in their variety, quality and beauty. Ohio's forests contain well over 100 different hardwoods and 25 different softwood tree species. Hist ...

  4. Introductory HACCP

    https://fst.osu.edu/about-us/events/introductory-haccp

      This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, quality assurance team members, regulatory agency officials, and academic instructors with a specialty in food proce ...

  5. Dairy Cattle Judging team tours UK

    https://ati.osu.edu/newsletters/dairy-cattle-judging-team-tours-uk

    When Ohio State ATI's Dairy Cattle Judging Team finished third at the 2013 World Dairy Expo Secondary Dairy Cattle Judging Contest, they earned more than accolades. The top three teams each year are invited to take part in the following year's I ...

  6. CFAES conducts survey of animal facilities

    https://ati.osu.edu/newsletters/cfaes-conducts-survey-animal-facilities

    The College of Food, Agricultural, and Environmental Sciences (CFAES) commissioned an Animal Facilities Re-envisioning Committee to provide recommendations towards a plan and vision for 21st century animal facilities that enhance the research, teaching an ...

  7. FST Fall Semester Graduation Party

    https://fst.osu.edu/about-us/events/fst-fall-semester-graduation-party

    Please join us for cake in the Parker Food Science lobby as we gather to recognize our fall semester graduates and acknowledge other notable accomplishments of the semester. All are welcome to attend. ...

  8. New development staff for Wooster campus

    https://ati.osu.edu/newsletters/fall-2014/new-development-staff-for-wooster-campus

    The college recently added two staff members to support development efforts for the Wooster campus. Dawn Hammer Tabata was named senior director of development for CFAES in September, 2014. Based in Columbus, she is responsible for major gifts fundraising ...

  9. Partnership with K&S Millwrights yields new grain storage for Ohio State ATI

    https://ati.osu.edu/newsletters/partnership-with-ks-millwrights-yields-new-grain-storage-for-ohio-state-ati

    Animals need grain, and grain needs a place to be stored. At Ohio State ATI’s Grace Drake Learning Laboratory (GDLL), the need became especially pressing when one of its two grain bins developed structural problems. Located downhill from one of Ohio State ...

  10. Alumnus named to crops manager position

    https://ati.osu.edu/newsletters/alumnus-named-crops-manager-position

    Scott Ruck is Ohio State ATI's new crops manager. Scott is a 2011 graduate of the Ohio State ATI agronomy program, CFAES Department of Horticulture and Crop Sciences with an agronomy focus.  Scott was previously  employed by Shearer Equipment in Woos ...

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