Search results
Search results
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Laura Onianwa
https://fst.osu.edu/our-people/laura-onianwa
Laura Onianwa Center for Foodborne Illness Research and Prevention Program Coordinator onianwa.2@osu.edu https://foodsafety.osu.edu/home- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Individual Studies
https://fst.osu.edu/courses/fdscte-8193
FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...
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Marijke Hecht
https://senr.osu.edu/our-people/marijke-hecht
Marijke Hecht Assistant Professor of of Environmental Education hecht.102@osu.edu 320D Kottman Hall, 2021 Coffey Rd., Columbus, OH 43210 I have an interdisciplinary academic and professional background. I received my Master of Science in Botany from the F ...
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Peggy Grgich
https://fst.osu.edu/our-people/peggy-grgich
Peggy Grgich Fiscal Officer grgich.3@osu.edu 614-247-8176 110E Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Director's Note, January 19, 2023
https://senr.osu.edu/email/directors-note-january-19-2023
Dear Alumni and Friends, Add paragraph: Copy: Happy New Year! Our semester is off to a nice start with enrollment strong – nearly 1,000 undergraduate and graduate students are pursuing a degree with SENR! Our faculty and instructors are teaching seventy ...
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Monday Morning Message, January 17
https://senr.osu.edu/email/monday-morning-message-january-17
Title: Monday Morning Message special Tuesday edition Subtitle: Save the Date from ENR Graduate Students Add paragraph: Copy: January 17, 2023 The 2023 School of the Environment & Natural Resources Student Research Symposium is an opportunity for ...
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Brewing Science Capstone
https://fst.osu.edu/courses/fdscte-5750
FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...
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Aayasee Nanda
https://fst.osu.edu/our-people/aayasee-nanda
Aayasee Nanda nanda.36@osu.edu 340B Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Graduate Seminar in Food Science and Technology
https://fst.osu.edu/courses/fdscte-8992
FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. Graduate students participate in all dimensions of the course, including presentations, as well as through interactions with all other speakers. Seminar spe ...
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Alec Ogg
https://senr.osu.edu/our-people/alec-ogg
Alec Ogg ENR Graduate Student ogg.58@osu.edu Alec is a MS student. Matt Davies, advisor.- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...