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Search results
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The coffee series is back! Check out Morning with the Masters starting in March to discuss garden-related topics and enjoy a light breakfast.
Join the Master Gardener Volunteers on the 2nd Tuesday of the month at 10 am for a Garden Speaker Series. Starting in March MGVs will be on hand to assist and discuss garden-related topics. Cost: $15 registration (includes the program, coffee, a light bre ...
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Judgings and Contests
https://mahoning.osu.edu/4-H/judgings-and-contests
2023 Project Judging Awards 2022 Non-Livestock Project Judging Awards 2022 Sewing Project Judging Awards There are many ways to participate in judgings: Public Speaking Contest Monday, June 12, 2023 beginning at 5:00pm at the OSU Extension Office ...
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Serv Safe Training- Day 2 (October 23 and 24, 2023)
https://mahoning.osu.edu/events/serv-safe-training-day-2-october-23-and-24-2023
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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Serv Safe Training- Day 1 (October 23 and 24, 2023)
https://mahoning.osu.edu/events/serv-safe-training-day-1-october-23-and-24-2023
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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Serv Safe Training- Day 2 (June 5 and 6, 2023)
https://mahoning.osu.edu/events/serv-safe-training-day-2-june-5-and-6-2023
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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Serv Safe Training- Day 1 (June 5 and 6, 2023)
https://mahoning.osu.edu/events/serv-safe-training-day-1-june-5-and-6-2023
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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Serv Safe Training- Day 2 (March 22nd and 23rd)
https://mahoning.osu.edu/events/serv-safe-training-day-2-march-22nd-and-23rd
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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Serv Safe Training- Day 1 (March 22nd and 23rd)
https://mahoning.osu.edu/events/serf-safe-training
The ServSafe® program provides accurate, up- to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate o ...
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Announcements and Newsletters
https://mahoning.osu.edu/program-areas/4-H/newsletters
Newsletters 2021/2022 Winter Newsletter 2022 Summer Newsletter 2023 Spring/Summer Newsletter 2023 4-H Cooking Challenge- information coming soon Do you love watching those cooking challenge shows where contestants are given a mystery bag of ingredients ...
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2023 Beef Banquet
https://hardin.osu.edu/news/2023-beef-banquet
The Hardin County Cattle Producers will hold their annual Beef Banquet on Saturday, March 25 in the Community Building at the fairgrounds, starting at 6:30 pm. Pre-sale tickets are $20 ($25 at the door), kids ages 6 and under are free, and 2022 Hardin Cou ...