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  1. Conservation Tillage Club

    https://hardin.osu.edu/news/conservation-tillage-club

    Hardin County – The 2023 Conservation Tillage Club breakfast program series will begin on Thursday, January 12 at the Plaza Inn Restaurant in Mt. Victory. Each session will start at 7:30 am with a complimentary buffet breakfast followed by the program at ...

  2. Pohlschneider Awarded National Teaching and Student Engagement Award

    https://fst.osu.edu/node/1492

    Pohlschneider Honored by the Association of Public and Land-grant Universities Pohlschneider Awarded National Teaching and Student Engagement Award Food Science and Technology Senior Lecturer Mary Kay Pohlschneider Receives National Teaching and Student E ...

  3. January 2023 Department Highlights

    https://fst.osu.edu/january-2023-department-highlights

    Dr. VM Bala Balasubramaniam and PhD student Jerish Joyner Janahar recently published a paper highlighting how pressure, temperature, and shear can be applied for formulating clean label liquid products. Dr. Rafael Jimenez-Flores, Dr. Osvaldo Campanella, F ...

  4. Farm Insurance Policies Part #1- Understanding the Policy

    https://farmoffice.osu.edu/blog/thu-02022023-343pm/farm-insurance-policies-part-1-understanding-policy

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  5. Farm Transition Planning

    https://farmoffice.osu.edu/farm-transition-planning

    Planning for the Future of Your Farm Workshops Each year, OSU Extension holds “ Planning for the Future of Your Farm ” workshops as a webinar and in different locations across Ohio.  This workshop challenges farm families to actively plan for the future o ...

  6. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

  7. Sochina Ranjit

    https://fst.osu.edu/our-people/sochina-ranjit

    Sochina Ranjit ranjit.5@buckeyemail.osu.edu Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  8. Agency and legislative leadership in 2023: what might it mean for ag?

    https://farmoffice.osu.edu/blog/wed-02012023-1101am/agency-and-legislative-leadership-2023-what-might-it-mean-ag

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  9. Faculty and Staff Recognition

    https://ati.osu.edu/february-1-2023/faculty-and-staff-recognition

    The following faculty and staff were recognized on Friday, Jan. 27 2021 and 2022 New Employees Trischa Bell Haley Campbell Julia Everhart Jalyn Goddard Tracy Karr Lori Nicholson Dominic Petrella Mitch Ploskonka Jeanne Semilia   Years of Service Five Years ...

  10. National Wear Red Day- Friday, Feb. 3

    https://ati.osu.edu/february-1-2023/national-wear-red-day-friday-feb-3

    The American Heart Association’s Go Red for Women movement was launched in 2004 with the goal of raising awareness and fighting a woman’s greatest heath threat — cardiovascular disease. Today, Go Red for Women not only advocates for the health of all wome ...

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