Returning Advisor Training/Updates
Hunter Myers Research Assistant 180 Halterman Hall email@example.com ...
Milon Chowdhury, Ph.D.
Milon Chowdhury, Ph.D. Post-Doctoral Researcher 132C Halterman Hall firstname.lastname@example.org ...
FoodSURE and UG research
Learn about our undergraduate research program Learn about our undergraduate research program Our department supports and encourages student research at every level. ...
Pohlschneider Awarded National Teaching and Student Engagement Award
Pohlschneider Honored by the Association of Public and Land-grant Universities Pohlschneider Awarded National Teaching and Student Engagement Award Food Science and Technology Senior Lecturer Mary Kay Pohlschneider Receives National Teaching and Student E ...
January 2023 Department Highlights
Dr. VM Bala Balasubramaniam and PhD student Jerish Joyner Janahar recently published a paper highlighting how pressure, temperature, and shear can be applied for formulating clean label liquid products. Dr. Rafael Jimenez-Flores, Dr. Osvaldo Campanella, F ...
New $1.1 million project to fund Public Health AmeriCorps program at Ohio State University Extension
Public health, community outreach, and youth engagement at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) are getting a boost with the announcement of a $1.1 million investment from AmeriCorps, the federal age ...
Performance Pig Weigh-In
After scramble pig pickup @ 8am. ...
Learning Objective Content Outline Supplies: Digital and Classroom Vocabulary Common Core Teacher’s Role Student’s Role 1. Recognize that respect, manners, smart choices, cooperation and communication lead to academic and personal success. Introduce the P ...
Virtual Dining with Diabetes
Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutri ...