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  1. Meet Your New Forage Extension State Specialist – Dr. Emma Matcham

    https://agcrops.osu.edu/newsletter/corn-newsletter/2025-03/meet-your-new-forage-extension-state-specialist-%E2%80%93-dr-emma-matcham

    We are excited to introduce Dr. Emma Matcham as the new Forage Extension State Specialist. Emma started her position in the Department of Horticulture and Crop Science on January 1st and will be an active member of the Ohio State University Agronomic Crop ...

  2. 2025 Corn College & Soybean School

    https://agcrops.osu.edu/newsletter/corn-newsletter/2025-03/2025-corn-college-soybean-school

    Join us on February 27th for the 5 th annual virtual Corn College and Soybean School presented by the Ohio State University Extension Agronomic Crops Team. The program will run from 9:00 AM to 4:00 PM and feature OSU Extension field and state specialists ...

  3. Taste of OSU is FRIDAY

    https://ati.osu.edu/february-12-2025-february-5-2025-january-29-2025-january-22-2025/taste-osu-is-friday

    A Taste of OSU is an evening of cultural performances on stage, exhibits and food from around the world provided by more than 40 different international clubs on the Columbus campus. ...

  4. Hot, Dry, and Extreme 2024

    https://agcrops.osu.edu/newsletter/corn-newsletter/2025-03/hot-dry-and-extreme-2024

    Temperatures There are many weather stories from 2024, fueled mostly by above average temperatures throughout the year. In fact, 2024 was the warmest year on record for the world, the U.S., and Ohio. All but two counties in Ohio had their warmest year on ...

  5. Soybean Resilience Blueprint- Free Webinar Series

    https://agcrops.osu.edu/newsletter/corn-newsletter/2025-03/soybean-resilience-blueprint-free-webinar-series

    The Science For Success team is hosting a two-part webinar series focused on some of the biggest challenges in soybean production: the ever changing environmental and economic landscape. The webinar series is free and open to anyone. Certified Crop Advise ...

  6. Considerations for Soybean Trait Programs in 2025

    https://agcrops.osu.edu/newsletter/corn-newsletter/2025-03/considerations-soybean-trait-programs-2025

    Herbicide use is likely to increase in complexity in the coming years, due in part to the EPA’s Herbicide Strategy that was finalized and published in August 2024, among other anticipated changes. One thing that has not changed is that the “label is the l ...

  7. Geddy Davis

    https://agcrops.osu.edu/people/geddy-davis

    Geddy Davis Weather & Climate Services Program Coordinator Byrd Polar and Climate Research Center davis.5694@osu.edu ...

  8. Outstanding Student Information

    https://ati.osu.edu/node/33423

    Please provide the following information: Name.number * Name as you would like it to appear on your certificate * Hometown news outlets * CAPTCHA This question is for testing whether you are a human visitor and to prevent automated spam submissions. ...

  9. January 2025 Department Highlights

    https://fst.osu.edu/january-2025-department-highlights

    Congratulations to FST undergraduate students Megan Chludzinski, Isabelle Kocz, and Mira Smith who have been named 2025 CFAES Distinguished Seniors. They are the department’s seniors selected to receive the most prestigious undergraduate award at The Ohio ...

  10. Ohio State scientist unlocks natural food color alternatives to Red No. 3

    https://fst.osu.edu/news/ohio-state-scientist-unlocks-natural-food-color-alternatives-red-no-3

    This was published in Ohio State News: Research addresses industry challenge of finding clean-label solution Tracy Turner Ohio State News Contributer The U.S. Food and Drug Administration’s recent decision to ban Red No. 3 – a synthetic dye linked to canc ...

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