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  1. Soil Health Webinar Series

    https://ati.osu.edu/february-1-2023/soil-health-webinar-series

    The Ohio State Agronomic Crops Team Soil Health Webinar Series returns this winter. You won’t want to miss out on this year’s line-up of farmers and academic experts covering a wide range of soil health topics. There is no cost to attend these programs, b ...

  2. University Anti-Hazing Policy and Training

    https://ati.osu.edu/february-1-2023/university-anti-hazing-policy-and-training

    The Ohio State University is committed to promoting a safe and healthy environment where students have the right to be free from hazing. Ohio State’s Anti-Hazing policy became effective Jan. 9. ...

  3. OSU Senate- Two Vacancies for CFAES

    https://ati.osu.edu/february-1-2023/osu-senate-two-vacancies-for-cfaes

    The College of Food, Agricultural, and Environmental Sciences has two vacancies in OSU Senate (https://senate.osu.edu/). Nominations will be accepted until Friday, February 3. ...

  4. February 1, 2023

    https://ati.osu.edu/february-1-2023

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  5. GENERAL

    https://fst.osu.edu/courses/fdscte-gen-0

    FDSCTE GEN GENERAL. Undergraduate 1.0 Food Science and Technology ...

  6. SPECIAL

    https://fst.osu.edu/courses/fdscte-spl-0

    FDSCTE SPL SPECIAL. Undergraduate 1.0 Food Science and Technology ...

  7. TECHNICAL

    https://fst.osu.edu/courses/fdscte-tech-0

    FDSCTE TECH TECHNICAL. Undergraduate 1.0 Food Science and Technology ...

  8. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory and/or field resources at The Ohio State University in Columbus, Wooster and other associated research areas as determined by student and instructor. Research m ...

  9. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  10. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected areas of food science and nutrition. Prereq: GPA 2.5 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs or 2 completions. This cours ...

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