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  1. Editor's Note

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-25/editors-note

    In last week’s article: “Pricing Corn Silage Update” the step 4 the sentence should have read “based on current market values…”, instead of “based on nutrient values…” ...

  2. Sorting through Residual Soybean Herbicide options

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-41/sorting-through-residual-soybean-herbicide-options

    There are a bunch of residual herbicide premixes available now for use in soybeans.  Most of these are listed in the 2015 edition of the Weed Control Guide, but it seems like there’s always one or two that we don’t know about.  Many new premixes are essen ...

  3. Will Work For Food: landing a job

    https://fst.osu.edu/news/will-work-food-landing-job

    By: Stephanie Diamond There are few things in life as both exciting and ominous as  The Job Search. You’re bright-eyed and bushy tailed. You’ve psyched yourself up to move to a new city, make new friends, learn a new job, and find a new apartment. It feel ...

  4. TIC Gums Visits OSU's Food Science Department

    https://fst.osu.edu/news/tic-gums-visits-osus-food-science-department

    Last week TIC Gums’ senior regional account manager David Audia and technical service representative Amanda Hoffman visited Ohio State University where they received a tour of the Parker Food Science and Technology Building. OSU works with many regional f ...

  5. Soybean Aphids and Western Bean Cutworm Updates

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-22/soybean-aphids-and-western-bean-cutworm-updates

    Two insects that growers may be on the lookout for are soybean aphid and western bean cutworm.  The recent rain events may have also carried with them early season soybean aphid migrants that are possibly now in soybean fields.  The forecast for this week ...

  6. Rating Fusarium Damaged Kernels (FDK) in Scabby Wheat

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-21/rating-fusarium-damaged-kernels-fdk-scabby-wheat

    1. Wait at least a week or so after harvest (grain should be allowed to dry in the greenhouse). 2. Mix the grain in the bag as light (i.e. damaged) grain will settle on top (use a gloved hand to stir) 3. Scoop a subsample into a 60 x 15mm petri dish (or s ...

  7. Educational Videos

    https://ati.osu.edu/node/1759

    This video demonstrates how to set up an easy anaerobic digestion experiment for bioenergy production with simple kitchen materials such as vinegar, baking soda, water bottles, etc.   The Touchstone Algae research project in Wayne County is looking to red ...

  8. Resources for Teachers

    https://ati.osu.edu/node/1758

    National Renewable Energy Laboratory (NREL) – US Department of Energy This site has a wealth of information regarding renewable fuels, renewable electricity, energy science and strategic energy analysis. One unique feature of this site is a dynamic mappin ...

  9. Three faculty retirements leave big shoes to fill

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/autumn-2015/faculty-news/three-faculty-retirements-leave-big

    Three faculty members retired at the end of the 2014-15 academic year, leaving some mighty big shoes to fill in their respective programs. Dr. Wesley Greene retired at the end of May after a 29-year teaching career at Ohio State ATI. Greene has taught cou ...

  10. Temple Grandin visits beef facility

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/autumn-2015/around-campus/temple-grandin-visits-beef-facility

    When visitors to Ohio State ATI’s beef cattle handling facility learn that it was designed by renowned animal behaviorist Temple Grandin, the question that almost inevitably follows is, “Has she ever been to the facility?” Now, at last, the answer is “Yes ...

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