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Search results
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Scout for Alfalfa Weevil
https://wayne.osu.edu/news/scout-alfalfa-weevil
I have gotten a few phone calls from growers who say they are seeing some spotty damage in their alfalfa fields caused by alfalfa weevil. Due to our cool weather temperatures through this point in May, I would not expect much alfalfa weevil activity yet, ...
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Monitor Wheat for Risk of Head Scab
https://wayne.osu.edu/news/monitor-wheat-risk-head-scab
This week Pierce Paul, OSU Extension wheat and corn pathologist, provides us advice on monitoring for risk of head scab. Wheat is now heading out in some fields, and will likely begin flowering over the next two to three weeks. On average, it usually tak ...
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How can you prevent food poisoning from Salmonella in your home?
https://wayne.osu.edu/news/how-can-you-prevent-food-poisoning-salmonella-your-home
Have you ever had "food poisoning?" Food poisoning is the common term many people use to refer to foodborne illness. When an outbreak occurs, Salmonella bacteria are very likely the cause since this is one of the most common types of foodborne ...
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A Time To Begin
https://wayne.osu.edu/news/time-begin
It’s approaching the season of high school and college graduations, and many new life beginnings. Many of us can reflect on a time in our lives when we were faced with these transitions. Times when the future was uncertain or not turning out the way we ...
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News: David Willoughby Received Lifetime Achievement Award from Ohio Turfgrass Foundation
David Willoughby served as coordinator of the turfgrass management program at Ohio State ATI for more than 20 years. Nearly 1,000 students have graduated from the program during his tenure and his students have gone on to have successful careers in the in ...
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Botulism Prevention with Small Grain Baleage
https://wayne.osu.edu/news/botulism-prevention-small-grain-baleage
Bacteria in the clostridial family are responsible for producing the dangerous toxin that causes botulism. These clostridial bacteria are found everywhere in the soil and are common on plant material during harvest. Clostridial bacteria are ...
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Forecasting Ohio 2035
https://extension.osu.edu/about/conversations-future-extension/forecasting-ohio-2035
A key component of the futuring phase of the VP Conversation strategic foresight project was identifying the most challenging trends and issues, referred to as descriptors, for Ohioans over the next 20 years. Asking the question “What will be the most imp ...
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Extension Promotion Workshop
https://extension.osu.edu/events/extension-promotion-workshop
Hosted by OSUE Promotion and Tenure Committee ...
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Extension Promotion and Tenure Committee fall meeting
https://extension.osu.edu/events/extension-promotion-and-tenure-committee-fall-meeting
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Extension Administrative and Professional Committee spring meeting
Committee will meet on June 21 and 22. ...